We are now open for business. Our opening day occurred on September 30th and happy to bring back good food to our community in Whitefish, Montana. We work with local businesses and source ingredients locally. We offer feel-good food.
Our menus offer fresh and natural ingredients that are locally grown. We offer a variety of flavorful food options that are made from scratch. The Farm Table Montana offers a variety of fresh, full of flavor breakfast and lunch menu options. Our menu options offer a wide variety of sandwich options made with our daily fresh baked bread.
After taking a break with my family after a year. I decided to get back into the restaurant business. I enjoy bringing a positive dining experience with my fellow neighbors in Whitefish.
On October 1, 2022, we are offered Thai green curry chicken soup on the menu. Our soup is full of flavor and delicious. We bring different homemade style soups weekly with nothing but the best ingredients. We have also brought to our menu much-missed avocado toast. We are so excited to bring some good food back to Whitefish, Montana.
Restaurant Opens in Whitefish Montana
Our salads and soups are made from scratch daily. Family owned and operated in Whitefish, Montana. We strive to bring our guests nothing but the best ingredients. Locally sourced and fresh ingredients.
About The Farm Table Montana
Family owned and operated in Whitefish, Montana. We strive to bring our guests nothing but the best ingredients. Locally sourced and fresh ingredients. The first restaurant was opened in Whitefish Montana in 2019. We converted an old house into a bed and breakfast and opened the small kitchen to the public and served breakfast and lunch with lines out the door. Excited to have much success, we opened a restaurant in a larger space in downtown Whitefish. The restaurant was doing great! Unfortunately, after eight months of opening and success, my husband became ill and unexpectedly passed away. In 2022, I decided to open a new restaurant. This time as a single mom and our four kids, Bailey, Malakai, Havana, and Eli, we are opening back up as a family team. I’ve learned a lot over the years and I’m so excited to bring back our made-from-scratch, farm-to-table menu options. Excited and happy to bring good food back to the community!